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Oncology - Scientific Publications

Information for healthcare professionals to learn more about the nutritional management of patients with cancer

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Nutrition Guidelines for Adults with Head and Neck Cancer

Oncology
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Nutrition Guidelines for Adults with Head and Neck Cancer

This 2026 clinical guideline provides practical recommendations for nutrition care in head and neck cancer, including screening and assessment, early nutrition support, energy and protein requirements, dietitian involvement, and interdisciplinary care.
Kiss N, et al. Guidelines for Nutrition in Adults with Head and Neck Cancer: The American Society for Parenteral and Enteral Nutrition. JPEN J Parenter Enteral Nutr. 2026 Apr;50(3):274–338.

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Oncology

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Nutrition Guidelines for Adults with Head and Neck Cancer
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Oncology

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Barriers to Timely Nutrition Support in Cancer Care
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Oncology

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Poor nutrition status associated with low patient satisfaction six months into treatment for head and neck/esophageal cancer treatment: A prospective multicenter cohort study (2025).
The Effect of Dietary Intervention Along with Nutritional Education on Reducing the Gastrointestinal Side Effects Caused by Chemotherapy Among Women with Breast Cancer. Abdollahi R et al. Nutr Res. 2019;71(6):922-930.

Oncology

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The Effect of Dietary Intervention Along with Nutritional Education on Reducing the Gastrointestinal Side Effects Caused by Chemotherapy Among Women with Breast Cancer. Abdollahi R et al. Nutr Res. 2019;71(6):922-930.
Nutrition management for head and neck cancer patients improves clinical outcome and survival. Müller-Richter U et al. Nutr Res.2017 Dec;48:1-8.

Oncology

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Nutrition management for head and neck cancer patients improves clinical outcome and survival. Müller-Richter U et al. Nutr Res.2017 Dec;48:1-8.

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